As the signature style of Chandon, Brut showcases the fruitiness, vibrancy, and freshness of Northern California’s warm, sunny days and cool nights. Grapes for Brut are sourced from multiple cool-climate appellations, ensuring complexity and consistency in this lively, juicy style. A minimum of 12 months of aging imparts a creamy complexity balanced by an elegant mouthfeel. Chandon Brut is a refreshing aperitif or an ideal match with oysters, Caesar salad, fried chicken, and calamari.